Issue Title
Vol 4, No 1 (2014) Penentuan Kondisi Terbaik Ekstraksi Antioksidan dari Gambir Menggunakan Metode Permukaan Respon Abstract  PDF
Gustri Yeni, E. Gumbira Sa’id, Khaswar Syamsu, Etik Mardliyati
Vol 7, No 1 (2017) Penentuan Teknologi Proses Pembuatan Gambir Murni dan Katekin Terstandar dari Gambir Asalan Abstract
Gustri Yeni, Khaswar Syamsu, Etik Mardliyati, Hendri Muchtar
Vol 5, No 1 (2015) Permen dan Jelli Sebagai Produk Inovasi dari Pasak Bumi (Eurycoma longifolia Jack) Abstract  PDF
Fatmir Edwar
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